UHNWI Chef provides world-class chefs for every occasion; superyachts, private villas, global events, or home kitchens. All our chefs are fully vetted, discreet, and ready to travel, offering five-star cuisine wherever life takes you.
​
At UHNWI Chef, we provide elite, fully qualified chefs exclusively for superyachts and private vessels. Each chef is handpicked for their culinary excellence, discretion, and adaptability to life at sea, delivering world-class cuisine in the most demanding environments.
​
Our chefs hold all essential maritime and professional certifications, including:
-
STCW Basic Safety Training
-
ENG1 Medical Certificate
-
Food Safety & Hygiene Level 2 or 3
-
Ships Cook Certificate (SCC) where applicable
-
Culinary School Diplomas and Michelin or Fine Dining Experience
​
Whether you require a temporary seasonal chef, relief cover, or a permanent onboard culinary professional, UHNWI Chef ensures every placement meets the highest industry and client standards.
​
We also provide exceptional, fully trained private chefs for luxury homes, estates, and private households around the world. Our chefs are masters of fine dining and daily service alike; blending culinary artistry, discretion, and adaptability to meet the personal tastes and lifestyles of ultra-high-net-worth clients.
Each chef is meticulously vetted and professionally certified, typically holding:
​
-
Culinary School Diplomas or Michelin / Fine Dining Experience
-
Food Safety & Hygiene Level 2 or 3 Certification
-
Private Household Etiquette and Service Training
-
Allergen Awareness Certification
-
Enhanced Background Checks and NDA Compliance
​
Whether you need a full-time live-in chef, a seasonal placement, or a temporary private dining specialist, UHNWI Chef ensures flawless placement and service , seamlessly blending into your household while delivering restaurant quality cuisine at home.